Showing posts with label Summer. Show all posts
Showing posts with label Summer. Show all posts

Thursday, June 25, 2015

Paradise

The longest day of the year is past, and in the wet afternoons, I smell the coming Fall. My house, it seems, spends the entire Summer preparing for the darkening year and spends the beginning of the year catching its breath. Of course, right now, it is the heat that has stilled us, the cats on the tiled floor and humans surrounded by fans, all of us waiting for the worst of the heat to pass.

This stillness descends every year and yet I never remember it as part of the break between quarters that I so look forward to. Invariably, I wonder where the break has flown, I wonder what kept me from accomplishing the list the end of Spring readies, the list that I review and memorize for weeks in preparation for the break. I do not remember that I spent the break supine on the sofa, defeated by the still, hot air. The very thought of movement, even to get coffee is too much to bear. I spend days without coffee (too hot!), a little vague, a little lost, subconsciously nursing a persistent headache. I wander around the house, waiting for the day to get bearable. This heat is problematic since I hate air conditioning and cannot stand it for very long.

Already, I see that a few precious days have already gone by and I cannot bring myself to revising my rubric, re-constructing my assignments, re-structuring my courses. The sun shining on the gently swaying leaves is so fascinating. The cats seem to understand, since all of them are staring at the same swaying branches that have me so mesmerized.

Perhaps the afternoon (10am-6pm) will have passed when I blink next.

We finish grocery shopping before 10am and do not venture out until after 6. The sun doesn't set until late 8pm, and our entire day has been pushed back, with a giant donut hole of an afternoon squatting in its center.

When the rains wet the earth and I remember Fall, it is not with anticipation of relief from the season; October heat is the worst here. It seems that nothing will stir until the holidays begin, until the Goddess descends and Navratri lights up the nights.

One might very well wonder why I stay here. The days are lethargic and insomnia stretches out the humid nights. Yet I am always extolling the virtues of living in what I call paradise to any who would listen.

Paradise indeed it is, the unbearable afternoons notwithstanding. The dawn and dusk skies are a sight to behold, drama in colors splashed around, covering everything with improbable hues and shadows. It is not unusual to imagine brilliant, clear waters and clean, cerulean skies when imagining paradise. This canvas is a few minutes' drive from my sofa. Of course, I would not recommend seeking out the beach front between 10am and 6pm. But I keep that image in my mind's eye while I stare at the sunlight skipping on the leaves.

There are farmers' markets, nurseries, tropical trails, gardens, and parks with plenty of hospitable shade to while the day, watching butterflies and herbs going about their routines. Sometimes, we go to the movies, the mall, ice cream parlors (I do not partake, of course), and then I keep a shawl because the air conditioning is always cranked up to its coolest in all public indoor places.

Compared to the debilitating cold that regularly grips Northern places, I find this still air much easier to tolerate. For someone who has lived all her immigrant life in Florida, I have shoveled too much snow. If I do not shovel another ounce, it'll  be enough. I hear of horror stories about burst water pipes, failing heaters, cold so biting that one feels it in one's organs and deeper still. And there is no relief from this cold either; no brilliant sunsets to compensate for the day's discomfort, no shining sunlight on dancing leaves, no fragrance of fresh earth with the rainfall.

The terrain here is simple and straight; if one can read a graph, one never needs be lost. The terrain in other places, I know, is complex. It rises and dips, uncaring of its effect on slipping tires and shoes. It demands an ability to balance so that one is constantly looking for that center of being. Often, for months, these rises and dips are hidden beneath inches of snow. Here, the earth centers the being and unless there is something wrong with the internal workings of the organism, no balancing is needed.

I know that the prognosis of this land being the way it is, is not good. I know that this land is being swallowed up and soon, there will be no land. But as long as this land stands, I will choose it; perhaps the oceans will be patient enough to wait for me to be done before they swallow my paradise.

 

Sunday, August 3, 2014

Flickering Lights

The Summer is almost done and Fall knocks on window panes, broods in the trees that shade my little home, her eyes glazed as she counts her breaths, inhaling the still hot air, biding her time to exhale the cold when my house is empty once more, my family gone on to join the busyness of their own regular seasons. As I read late into the night, I, too, inhale and exhale with deliberation, trying to still my center that I may tolerate the unmoving air and thunderstorms of this season with equanimity. Now that I stand almost at the outer threshold of Summer, I need to look back to take stock of the passing season.


Last night, an unexplained plate smashed, stirring up dreams of the sleeping house. I remember waking up to cool air and the rain complaining softly outside my window. This has been the kind of season it has been: unexpected freshness of utter, complete kindnesses from the very atmosphere, breezing consistently through the frightening nightmare my kidney disease is fast becoming. The enormity of what I must journey through defeats me. If I sit down to analyze and understand this, I wonder if I could emerge from it with any of my self intact, and what parts I would have to let go, just to survive it. The daunting nature of this process has just been brought to fore lately, as I prepare to get my name on a list of people waiting for a kidney.


This process takes weeks, even months, and every time I smile and respond in complete sentences to the personnel testing my body through various apparatus, they look at me in surprise, as though they had never thought to find a person, a consciousness willing to communicate within the body they test. They are extra gentle with their needles and remind me to breathe in and out with kind, smiling eyes. I am very grateful to them. As I am told unsavory, but very real tales my blood tells, I hold on to the frankness of gazes, the pacific expressions, the clarity of phrase as proof of confidence these personnel possess, not just in the necessity of the process they are describing to me, but also in their ability to lead me through it.


I have felt like a lost Dante in the exact center of the woods (I turned 50 this year), who suddenly finds herself surrounded by many Virgils bearing glowing boughs with strong grips.


I tend to take my family and friends for granted; they've always been around so I have no reason to imagine an hour without. This year, though, their generosity and regard are warmer. I do not have words to acknowledge any of those. So I will place my friends and family in the same drawer with my book, the best part of this year, deserved or otherwise, the gifts I will take from the Universe as my due.


The year from this August to next is going to be difficult and I put this mildly. I have no idea how I am going to handle it. This is not to say that there is nothing but dark dreams on my mind: there are a couple of movies I am looking forward to, a few outings with friends that I think of with nothing but joy, even a trip (hopefully) to India so I can hold my brand new nephew. It remains my hope that if I can just concentrate on the minutiae of living: as long as I continue to complain about grading, exclaim at my regular TV shows, ply my needle through fabric, sip at my tea, I will love my living, however long it may last.


The year will begin to die soon. The two trees that guard my house will sigh in relief as summer storms finally leave and the skies get too steely for the drama that heat conjures. As evening hurries in, faster and sooner, I will continue to call and cajole the grey cat who left her house when it burned. Hopefully, she will reclaim her abandoned home and heal it, forgive it for falling apart and spooking her so, just when she was settling down in it.



Friday, August 23, 2013

Food, Glorious Food!

  The evenings always look different from this side of the August full moon. The Summer is survived, with endless comings, goings, staying-ins, and outings. I love the hullabaloo; it makes me feel relevant, central, somehow. My fridge bulges with fare I am not allowed to even fantasize about; all seats in the front room are occupied; extra fans are strewn about the front room and the cats have to strew themselves to accommodate uncompromising angles of the re-arranged furniture; the washer-dryer are usually on, and we run around searching for more medium sized victuals to try out reinvented recipes. Today, in stark contrast, my fridge caters only to my dietary regimen; I haven't used the washer-dryer for an entire week; the cats, spooked at the emptiness, perch around me after mewling pityingly, beckoningly at empty bedrooms from where no obliging opposable digits emerge, offering treats; the seats in my front room hold books I am working with, the fans silent; and I have packed away the extra pots till the sun returns next year, when they might be needed.

I have given myself this evening off. The grading is shelved for now, bills abated (for now), reading stalled, and the TV ignored. I haven't felt words on my fingers for a very long time, it seems to me, and even though my fingers have been quenching their need with quilting and embroidery, these words feel fitting in with the quietude of the shortening twilight. It feels familiar again: the increasing haziness of late evenings, the rings around the full moon, the smell of the clear sky and the wind skipping through. It smells and feels like the holidays: Rakshabandhan is past and next week is Janmashtmi. Soon, my child will be back for Navratri (our favorite holiday) and before I know it, Diwali will have passed and the year changed! Certainly, the Summer is past, and Fall strides in. Today, however, is given over to reflection, to catch breath before the whirlwind of the holidays begins to spin dizzyingly.

This brings to my mind the idea of food. I have never been a foodie; I have been content when I am not hungry, or subjected to a certain inborn annoyance I associate with hunger. In fact, I don't even associate holidays particularly with food. So why mention it now, my patient reader might well wonder? The answer lies in the Summer that is just past, that aged not just the year but me as well. Most of my foods are taken away and existing quantities reduced. My kidneys are failing, so I am on an extremely low sodium, low potassium, low calorie diet. For someone who has preferred savory to sweet, this feels like a personal vendetta: no more spinach or tomatoes or just plain yogurt; I mourn when I think of handvo, daal, and dosas!

However, that was Summer; now, I am getting used to my diet and feel confident enough to share a few recipes that I've invented. The problem has been that my dietitian does not understand my food, so I've had to gather material from obscure sources, which makes me feel justified in sharing.

The first of these is a staple. One of the first things to go away were dhebras, and I love radish, so I came up with this one:

1 cup chapatti flour
1/3 cup bajra flour
2 oz. cube of frozen methi leaves (thawed in microwave)
1 tsp freshly ground jalepenos, garlic cloves, ginger, and lemon juice
1/3  tsp ground cumin
1 tbsp low fat yogurt
1 cup freshly ground radish
1 tsp lemon juice
1 tsp cilantro paste (1/3 cup freshly chopped cilantro / coriander if preferred)

Knead into dough, make 12 sections, roll and roast like you would a chapatti or paratha. Makes 12 servings.

These dhebras / chapatis / parathas are very low in potassium (in spite of the yogurt, methi, cumin, and the flours!). If this is tried, do let me know! If you like it, I'd especially like to know; hopefully, that'll help me stop fantasizing about pizzas!